By
Jonathan Nwosu
Senior Reporter, Abuja.
The hope of increased yield, proper food production
coordination, and sharing of experience among regional actors in the field of Agriculture
brightens as the AGRHYMET Regional Centre in collaboration with Partners and
the Federal Ministry of Agriculture and Food Security, has organized a 5- day workshop
for experts from English-Speaking Countries on the SARRA-H&O Model, in
Abuja, Nigeria Capital.
It should be noted that the AGRHYMET Regional Centre was
established in 1974 as a specialized institute of the Permanent Inter-State
Committee for Drought Control in the Sahel (abbreviated CILSS in French). This
is a public inter-state institution based in Niamey, Niger with a mission to
strengthen food security and increase agricultural production in member
countries; it also contributes to improved natural resource management in the
Sahel region, providing training and information to stakeholders and
development partners in the field of agriculture.
Speaking at the workshop's opening, the representative of
AGRHYMET, Marshall Trawere, said the training was the fourth annual capacity-building
programme strategically organized to improve Countries' monitoring of the
Agricultural campaign.
He said, “This workshop brings together 5 countries including
Gambia, Liberia, Nigeria, and Sierra Leone which are English–speaking countries.
“As you know, Sahelian Countries have been facing since 1973,
an accelerated degradation of the environment and natural resources under the cumulative
effects of recurrent drought desertification and human activities. This
situation has led to a considerable reduction in productive potential, thus
exposing the population to a precarious food situation.
“Thus, CILSS through the AGRHYMET Regional Center and with
the support of technical and financial partners accompanies countries in the implementation
and technical animation of the devices Early warning to provide regular and
timely information essential for decision making in order to anticipate food and
nutrition crisis. Among these arrangements for retaining the multidisciplinary working
groups GTP), an Early warning system to identify areas and populations at risk
of food and nutrition insecurity.
“As you know, national agricultural products are
micro-economic, social and existential aggregates for countries and regions,
for stability and food safety monitoring. This information allows our regional
and national decision-makers to guide policies and strategies for self–sufficiency
and food sovereignty. This is why it is very important for our national actors
in charge of producing food and nutrition security information to have tools to
enable them to achieve these objectives.
“This capacity-building training workshop on the
SARRA-H&O model of crop yield monitoring and estimation is in line with our
institution’s mission. It aims mainly at sharing experience with the national
framework in the field of agricultural campaign monitoring by an agronomic
model, hydrological monitoring, monitoring of water balance and crop yield
forecast, and pastoral monitoring.
“This SARRA-H&O model which is a fairly dynamic agronomic
model is currently at the forefront of production estimation models. It has
been developed jointly by CIRAD and AGRHYMET Regional Centre for several
decades. The model is being developed to take into account other crops that are
important for the region, such as rain-fed rice, cowpea, groundnut, and tubers”,
he said.
The AGRHYMET representative thanked the partners such as
CILSS (NPFS), USAID through PRASSAR for their support of the organization.
Speaking also, Mr. Anthony Amu, from the Department of National
Programme on Food Security highlighted various efforts and strategic
initiatives of the present administration in Nigeria aimed at ensuring national
food security and called for concerted efforts in the use of modern tools and
synergy among stakeholders.
In the same vein, the Director General and Chief Executive
Officer of the Nigerian Meteorological Agency (NIMET), Prof. Charles Anosike who was represented
by Dr. James Adamu, emphasized the importance of the workshop and urged participants
to take advantage of the skill that will be provided at the training to improve
food security in their various Countries and Agencies.
Cross
section of participants at the workshop commended AGRYMET and its partners for
the training and promised to make judicious use of the knowledge that will be
gained to create the desired positive shit in food production in their countries.
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